Graduates’ expertise and career opportunities

The area of professional activity of graduates: productive and unproductive animal husbandry, preservation and provision of health and well-being of animals and humans, improvement of productive qualities of animals, processing of animal husbandry products, diagnostics and prevention of diseases of different etiology, treatment of animals, forensic-veterinary expertise, veterinary-sanitary expertise, ect.

The objects of professional activity of graduates: agricultural, domestic, laboratory, exotic, caged and hunted animals, birds, bees, fishes, hydrobionts and other objects of sea and river hunting, cell cultures, microbiological and viral strains, raw material and products of animal and plant origin, products of apiculture, fodders and feed additives, areas of their procurement and storage, biologically active substances, medicinal means and biological preparations, technological lines on production of preparations, products and fodders, buildings for keeping animals, pasture lands, water reservoirs, slaughter points, cattle burial grounds, ect.